My favourite olive oil for everything!
5L Nocellara Del Belice - Extra Virgin Olive Oil 2025 Harvest
5L Nocellara Del Belice - Extra Virgin Olive Oil 2025 Harvest
5L Nocellara Del Belice - Extra Virgin Olive Oil 2025 Harvest
R1,400
R280 / L
One cultivar. One farm. A distinctive taste of Piketberg.
From boutique Wereld Geluk Farm in Piketberg, this 100% Nocellara extra virgin olive oil is vividly green and expressive. Hand-picked olives are cold pressed within hours of harvest, revealing fresh-cut grass, artichoke and green tomato, with pleasing bitterness and lingering pepperiness.
Nocellara is an Italian cultivar originally associated with Sicily. Here, grown on boutique Wereld Geluk Farm, it shows a vivid green profile: fresh-cut grass, artichoke and green tomato followed by balanced bitterness and lingering pepperiness.
Food-grade plastic container
Quantity
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Courier to your door · 4.8kg
Estimate for South Africa, priced by weight. 3 of these ship free.
at checkout
Estimate for South Africa, priced by weight. 3 of these ship free.
Add R1,600 more for free delivery
Collect free — usually ready in 24 hours from Paarden Eiland or the Oranjezicht City Farm Market
Dispatched from Cape Town
Payflex Buy now, pay later. 0% interest. 4 payments of R350.00, the first one today.
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Product characteristics
Product characteristics
- Origin
- Wereld Geluk Farm, Piketberg
- Harvest
- 2025
- Cultivar
- 100% Nocellara
- Harvesting
- Hand-picked
- Extraction
- Cold pressed within hours
- Intensity
- Robust
- Best uses
- Tomatoes, salads, dipping, finishing
- Pack
- Plastic Container
- Shipping weight
- 4.8kg
Taste profile
Taste profile
- Fruitiness 5 out of 5
- Bitterness 3 out of 5
- Pepperiness 4 out of 5
Cooking inspiration
Cooking inspiration
- Finish ripe tomatoes, grilled courgettes, aubergines, asparagus and fish.
- Serve with sourdough and sea salt.
- Tomato carpaccio. Thinly slice ripe tomatoes, season with flaky salt and finish with a generous pour of oil.
- Asparagus with Parmesan. Drizzle over blanched asparagus with shaved Parmesan and lemon zest.
- Panzanella. Toss torn day-old sourdough with tomatoes, cucumber, red onion, the oil and a splash of red wine vinegar.
Pickup locations & hours
Pickup locations & hours
Paarden Eiland shop
Shop 4, Paarden Eiland Business Centre, 7 Section Street, Cape Town
Mon–Fri 8:30–17:00 · weekends and public holidays 8:30–16:00
Phone 021 569 3710
Oranjezicht City Farm Market
Parking Deck, Breakwater Blvd, V&A Waterfront, Cape Town
Wed 16:00–21:00 · Sat 8:00–14:30 · Sun 8:30–14:30
Orders are usually ready to collect within 24 hours.
Delivery & returns
Delivery & returns
Free delivery on retail orders over R3,000. Below that you pay the courier's own price, worked out at checkout from your order's weight and address: Citi Sprint in the Western Cape, The Courier Guy everywhere else. Delivery takes about 7 business days.
Collect free from our Paarden Eiland shop or the Oranjezicht City Farm Market. Orders are usually ready within 24 hours.
Free delivery does not apply to wholesale orders.
Pairs well with
