Smoked Olive Oil infused with Chilli & Garlic
Product description
Smoked Olive Oil with Chilli and Garlic
You want bold, effortless flavour — without masking the food you love. Too many oils are either bland or overpowering. Our Smoked Chilli & Garlic Olive Oil strikes the balance.
We start with premium cold-pressed extra virgin olive oil and naturally infuse it with dried chilli and garlic. The oil is then gently cold smoked over real wood to deepen the aroma and add a toasty finish.
The result? A complex, aromatic oil that elevates everything from chargrilled steak to roast veg, soups and even pizza.
How to use it
- Drizzle over grilled meat just after resting — especially steak or lamb chops
- Toss roast vegetables in it before serving
- Finish soups, stews or pizza with a smoky kick
- Make a spicy, complex vinaigrette with honey and vinegar
- Use as a dipping oil for bread or warm flatbreads
One customer drizzled it over a ribeye steak after resting and said, “It needed nothing more.”
Nationwide Delivery Rates:
0-5kg - R110.00
6-10kg - R 165
Over 10kg - R215
We offer FREE shipping on all retail orders over R2500.
Estimated Delivery Times
- Main Centres (eg: JHB, DBN, CPT): 7 business days
- Regional/Outlying Areas: 7 business days
Free Pick-up option from our stores in Sea Point or Paarden Island is also available.
Note: Free shipping does not apply to wholesale customers.
PAARDEN ISLAND
Shop 4 Paarden Eiland Business Centre
7 Section Street
Paarden Eiland
Cape Town
SHOP OPENING HOURS
Mon to Fri:8.30 am to 5:00 pm
Sat & Sun (and public holidays):8.30 am to 4:00 pm
SEA POINT
Shop 10 Marine House
1 St Johns Road
Sea Point
Cape Town
SHOP OPENING HOURS
Mon to Fri: 10:00 am to 5:00 pm
Sat: 10:00 am to 1:00 pm
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Smoked Olive Oil infused with Chilli & Garlic
